Ca la Teresona is a restaurant with a delicatessen store located in Vic, in Barcelona. This establishment is one of the oldest in the area and it was the first one to open a tasting area located on the store’s top floor.
That means that this restaurant is specialized in meat, cold sausages and products from their region that can also be purchased at the delicatessen store. Among their dishes there are some highlighted like the veal hamburger, the veal tataki or the home-made cannelloni. They also count with a menu of the day, a seasonal menu, a group menu, a children's menu and food for gluten intolerant people.
The establishment is decorated with mixes of traditional and modern touches thanks to its minimalist design with historical details. Here they have their own wine cellar, private rooms for celebrations and events and their store where meat, cold sausages, products from their region and wine bottles can be purchased.
Moreover, in this commerce they allow their clients to make their own cold sausages, track the product’s elaboration process by using the fuetcam and take it home or taste it in the restaurant.
It opens from Tuesday to Saturday from 13:00 to 16:00 and on Fridays and Saturdays it also opens from 20:00 to 00:00 for dinner. Breakfast are available only on Saturdays from 08:30 to 11:00. Previous reservations are available.
Foodpig's trotters home made cannelloni cold sausages from La Plana sushi veal hamburger assorted salads trinxat de La Cerdanya tuna carpaccio assorted Iberian Nebraska beef chickpeas with mushrooms veal tataki
TagsWine specialists With charm Business Snack Take away Local food Tasting menu Catalan farmer's breakfast Own product Vegan cuisine
15€ - 25€